Description
Crispin® ciders are naturally fermented using the raw, unpasteurized juice of fresh-pressed American apples and pears. Through classic cold-fermentation and specially selected wine yeasts, we always stay true to the fruit with authentic flavors and unique aromatic notes that are only present in fresh-pressed cider.
CIDER
BRAND
Crispin
ABV
4.50 %
STATE
California
ORIGIN
Domestic
COLOR
Golden
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