A new lighter style of whiskey from the Blenders’ Batch series, handcrafted with passion by our expert blender Aimee Gibson Aimee Gibson has spent the last two years working with an inventory of whiskeys matured in wine casks, part of an experiment in maturation set in motion by her boss, Mast Blender Jim Beverage, almost a decade ago. Aimee realized that a very special common theme of enchanted flavors was possible from the use of wine casks.
A refreshing tasting drink, it comes alive when mixed with ginger ale
I) Fill a highball glass with ice
II) Add 1.5oz of Johnnie Walker Blenders’ Batch Wine Cask Blend
III) Add 2oz of Ginger Ale